Goji berry / Goqi ( the fruit of Chinese wolfberry ) brewing guidelines Teaware: 12 oz glass, cup, or porcelain pot Amount: 2.5 Tbs (5g) Water: 100°C (212ºF) filtered water Infusion: 1st infusion at least 2 minutes. This herbal tea is good for 4 infusions.
This pleasantly caffeine-free infusion makes it a natural treat of bliss perfect for any time of the day.
Description The goji berry, also called the wolfberry, comes from a shrub that's native to China. The goji berry is usually dried and has a bright orange–red color with a sweet and tangy flavor. Goji berries have been eaten for generations in the hope of living longer.
Health Benefits 1. Provide high levels of antioxidants and nutrients 2. Improve immune function and fight disease 3. Protect eye health 4. Help stabilize blood sugar 5. Support the liver 6. Keep your energy and mood up
