Ingredients : Shu Pu-erh Tea, Glutinous Rice Leaf Net Weight : 504grams ( 6g/piece*84pcs/bag )
Glutinous Rice Leaf Shu Pu-erh Tea Brewing Guidelines: 6 grams (1 Piece) tea 12 oz 85-95°C (185-203°F) 3 min. first infusion At least 4 infusions: 3, 3, 5, 8 minutes
Description Puerh tea, also known as pu-erh tea, pu er tea, has a long history, dating back to the Shang Dynasty more than 3,000 years ago. It's known for its unique earthy and slightly bitter taste, which is often described as having a "woody" or "fermented" flavor. Puerh tea is made from large leaf sun dry green tea of Yunnan, which is protected by geographical indication, and is made by special processing technology.
Health Benefits of Shu Pu-erh Tea 1. Promotes Weight Loss and Fat Burning 2. Supports Heart Health 3. Boosts Digestive Health 4. Enhances Liver Function 5. Improves Mental Clarity and Focus 6. Supports Immune System Function 7. Promotes Healthy Skin 8. Aids in Detoxification 9. Ability To Regulates Blood Sugar Levels 10. Reduces Inflammation
